If there is one word to describe Youth Lagoon, it’s eclectic. The Idaho native, otherwise known as...
Proud Larry’s
Whether referred to as Get Tryin’, Ghost Traveler, Green Teeth, or their well-known moniker, \\GT//, the three-piece...
Brain Holiday by DEAD GAZE Interview & Photography by Newt Cooter Rayburn Edited by Nature Humphries, Caleb...
Sometimes, if you want lightning to strike, you’ve got to go to the middle of a thunderstorm....
[Edited on September 10 at noon: Izzy Robinson wanted to make clear that the group is not...
Tad Wilkes’ (better known as Moon Pie Curtis) Enter The Fool may be a new release, but...
It’s hard to put Magnolia Sons into one category. With their retro-infused style of R&B meets soul...
Click Here to Download The Local Voice #233 FULL-COLOR PDF for only 99¢ Local Food &...
William Fitzsimmons is a painstakingly honest man. His music is just as honest. Confronting difficult and saddening...
The Local Voice #229 is out now! Download the PDF or pick up a copy in the Oxford, Mississippi area.
The Local Voice #229 is out now! Download the PDF or pick up a copy in the Oxford, Mississippi area.
The Local Voice #229 May 14–28, 2015 The Local Voice newspaper has 24 pages, but The Local...
by Candace Parker-Dickerson With their beautifully haunting, lush stylings, captivating melodies, and reflective lyrics, Sleeping Bulls have...
The Local Voice #228 April 30 – May 14, 2015 The Local Voice newspaper has 24 pages,...
by Candace Parker-Dickerson It’s that time of year again. Spring is in the air and Oxford’s...
LA-based duo HONEYHONEY will release their new album, III, on June 9 on Rounder Records. They released their first...
American Aquarium have been perfecting their soulful blend of raw roots rock with nearly a decade of...
Click Here to Download The Local Voice #225 FULL-COLOR PDF for only 99¢ – Local Food &...
Have you ever heard a Heavy Metal band with only two members? Probably not, and even if...
Jelly Bread’s musical alchemy blends a dash of alt-rock with soul and funk, yet is thoroughly steeped...
Name: Jon Myrick Position & Restaurant: Chef Executive, Proud Larry’s Where are you from? Charleston,...
Filtered through the waters of Alabama’s Black Warrior River, CBDB’s Joyfunk emerges from the muddy depths bringing...