{"id":1386,"date":"2012-04-23T15:27:00","date_gmt":"2012-04-23T20:27:00","guid":{"rendered":"http:\/\/www.thelocalvoice.net\/oxford\/?p=1386"},"modified":"2012-04-23T15:28:09","modified_gmt":"2012-04-23T20:28:09","slug":"1386","status":"publish","type":"post","link":"https:\/\/www.thelocalvoice.net\/oxford\/1386\/","title":{"rendered":"Cook of the House: Bruce Cannon of Chili’s (TLV #154)"},"content":{"rendered":"

\"\"Name:<\/span> Bruce Cannon<\/strong><\/h2>\n

Position:<\/strong> HOH Captain (Cook) at Chili\u2019s
\nHometown:<\/strong> Tucson, Arizona
\nEarly cooking experience?<\/strong> In the kitchen watching moms.
\nFavorite cook\/chef?<\/strong> My mother.
\nWhat kitchen utensil could you not live without?<\/strong> Tongs
\n\"\"What is the best thing about your job?<\/strong> Preparing lovely food for customers.
\nWhat is your favorite flavor combo?<\/strong> Garlic + seasoning salt.
\nThree things in your fridge?<\/strong> Ketchup, mayo, mustard.
\nWhere do you get your best recipe ideas?<\/strong> Mom.
\nPersonal specialties:<\/strong> Ribs, steaks, anything off the grill.
\nFavorite midnight snack?<\/strong> Cereal
\nFavorite kitchen music?<\/strong> Oldies
\nWho would you most like to cook for, and what would you prepare?<\/strong> My mom, the perfect rib-eye.
\nWhere do you like to dine in Oxford?<\/strong> Chili\u2019s
\nFavorite restaurant in the world?<\/strong> Chili\u2019s
\nAspirations:<\/strong> To own my own restaurant.<\/p>\n

 <\/p>\n

\"\"This article was published in The Local Voice<\/em> #154 (April 19-May 3, 2012)…<\/strong>Click here to download the PDF of issue #154.<\/strong><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Name: Bruce Cannon Position: HOH Captain (Cook) at Chili\u2019s Hometown: Tucson, Arizona Early cooking experience? In the kitchen<\/p>\n","protected":false},"author":238,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[184],"tags":[],"class_list":["post-1386","post","type-post","status-publish","format-standard","hentry","category-cooks"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.thelocalvoice.net\/oxford\/wp-json\/wp\/v2\/posts\/1386","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thelocalvoice.net\/oxford\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.thelocalvoice.net\/oxford\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.thelocalvoice.net\/oxford\/wp-json\/wp\/v2\/users\/238"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thelocalvoice.net\/oxford\/wp-json\/wp\/v2\/comments?post=1386"}],"version-history":[{"count":0,"href":"https:\/\/www.thelocalvoice.net\/oxford\/wp-json\/wp\/v2\/posts\/1386\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.thelocalvoice.net\/oxford\/wp-json\/wp\/v2\/media?parent=1386"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.thelocalvoice.net\/oxford\/wp-json\/wp\/v2\/categories?post=1386"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.thelocalvoice.net\/oxford\/wp-json\/wp\/v2\/tags?post=1386"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}