The Local Voice

Paired: Scotch Tasting at Graduate Oxford

Advertisements

This Thursday, November 30, Graduate Oxford invites you to experience a one-of-a-kind scotch pairing event at Cabin 82.

This tasting course includes four fine dining courses uniquely curated by award winning chef, Dwayne Ingraham, paired with premium scotch including Glenlivet, Aberlour, and more. Tickets cost $70 per person. 

 

Breakfast with Santa at Graduate Oxford
Chef Hugh Acheson Brings Book Tour and Demo to End of All Music
Exit mobile version