••<o>::AFFLATUS::<o>••
Monday, March 2, 2010



R.I.P. Barry Hannah, a great dog lover.



Frank Coutch, drummer for Blue Mountain for many miles and years, will join Cary and Laurie again on stage and behind his drum kit tonight at Proud Larrys. This special appearance by Blue Mountain caps the 2nd Oxford Appreciation show for the WHO. You also don't want to miss Austin and the Moonies in their final performance and The Cooters doing "See Me Feel Me" is worth the five bucks of admission alone.
http://www.oxfordland.net/who/



Up in New York City tonight, they're copying us at Carnegie Hall with a presentation of "The Music Of The WHO".
Performers include Warren Haynes with Gov't Mule, Bobby McFerrin, Living Colour, Frank Black and many more.
http://artsbeat.blogs.nytimes.com/2...e-hall-benefit/
Of the two WHO shows tonight, the Oxford show will be better. Just wait until you hear Austin and the Moonies.


Tonight at Roosters is open mic night.



Troubadour Lounge tonight at the Power House:
http://www.oxfordarts.com/frontpageblog/53-troubadour-lounge



Your Ole Miss Rebels play Memphis State tonight on campus at 6:30 in baseball.
http://www.olemisssports.com/SportS...748&SPSID=13045



Here is the story that was on National Public Radio this morning about Ole Miss searching for a new mascot:
http://www.npr.org/templates/story/story.php?storyId=124227805




Your governor, Haley Barbour, is holding a open-to-the-public press conference on campus today at 2:30pm.
http://events.olemiss.edu/events/in...r=2010&month=03



Shirley Jones is performing on campus tonight in the Gert.
http://events.olemiss.edu/events/in...r=2010&month=03


Here is how some people smoke pot:
http://www.thedailybeast.com/blogs-...?obref=obinsite


The Now This Sound Is Brave music blog recently did this piece on Oxford:
http://nowthissoundisbrave.blogspot...ippi-night.html


Laurie Stirratt's great Oxford restaurant Tallulah's Kitchen is celebrating its grand opening today!

The menu:

2028 UNIVERSITY AVENUE
OXFORD, MISSISSIPPI
662-234-6210
HOURS OF OPERATION
TUESDAY-THURSDAY 11 AM – 4 PM
FRIDAY AND SATURDAY 11 AM – 8 PM
SUNDAY 11 AM – 4 PM

ASK ABOUT OUR FRIDAY NIGHT SEAFOOD SPECIALS AND LUNCH SPECIALS
GIFT CARDS AVAILABLE

PLATES: INCLUDES 2 SIDES & BREAD
UNLESS OTHERWISE NOTED

FRIED CATFISH WITH FRIES, HUSHPUPPIES & SLAW
SMALL - $6.99
LARGE - $8.99

FRIED CHICKEN $7.99

SEAFOOD GUMBO
SMALL – ONE SIDE & BREAD $6.50
LARGE – TWO SIDES & BREAD $12.99

CHICKEN & ANDOUILLE GUMBO $8.99
CHICKEN & SAUSAGE JAMBALAYA $8.99
RED BEANS & RICE $7.99

BOILED SHRIMP WITH BOILED POTATOES, SLAW & HUSHPUPPIES
SMALL - $6.99
LARGE - $9.99

BACON, GARLIC & SAGE ROASTED PORK TENDERLOIN WITH PEACH CHUTNEY $9.99

VEGETABLE PLATE: THREE VEGETABLES AND BREAD $7.00

SIDES - WE OFFER 5 OR 6 SIDES A DAY - THEY VARY DAY TO DAY
*INDICATES VEGETARIAN
MASHED RED POTATOES*, FRESH TURNIP GREENS, FRESH WILTED GARLIC SPINACH*, BUTTER BEANS, PURPLE HULL PEAS, FRIED OKRA*, SWEET POTATOES*, ONION RINGS* AND FRIED PICKLES*

SANDWICHES: ALL COME WITH FRIES UNLESS OTHERWISE NOTED

SWISS, CHEDDAR AND BUTTER BURGER,
FULLY DRESSED WITH A HEAP OF GRILLED ONIONS $7.50

FRIED CATFISH POBOY WITH LETTUCE, MAYO, TOMATO AND PICKLES ON GAMBINO’S FRENCH BREAD $8.99

FRIED CATFISH ON A BUN WITH MAYO AND PICKLES $5.50

BLACKBEAN CHIPOLTE BURGER FULLY DRESSED WITH FRIES OR ONE VEGETABLE SIDE $7.50

EXTRAS:
HOMEMADE CORNDOGS $4.00
ONION RINGS $3.50
FRIED PICKLES $2.50

WE PROUDLY SERVE BOTTLETREE BAKERY BAGUETTES AND GAMBINO’S FRENCH BREAD